CACFP and SFSP Request for Proposal FY 2027

The Food Bank of Central Louisiana, Inc. is seeking qualified vendors to supply shelf‑stable meals for the Child and Adult Care Food Program (CACFP) and the Summer Food Service Program (SFSP) for Fiscal Year 2027. Proposals must be submitted electronically by the deadline, and the winning contractor will be responsible for delivering ready‑to‑serve meals that meet federal nutrition standards to schools and other qualifying sites across the state. This is a competitive, bid‑encrypted RFP with a one‑year contract term. • Scope: Provide shelf‑stable, nutritionally compliant meals for CACFP and SFSP participants. • Delivery: Centralized or distributed delivery to designated sites throughout Louisiana as specified in the contract. • Requirements: Vendors must meet federal nutrition guidelines, have appropriate food safety certifications, and be able to handle large‑volume, recurring shipments.