This contract represents Cuyahoga County’s purchase of a variety of frozen vegetable products through an informal request for bid. The award includes eleven distinct line items covering green beans, broccoli, carrots, corn, peas, collard greens, spinach, Brussels sprouts, mixed vegetables, baby lima beans, and French fries, each with specified quantities and unit prices. The total awarded value is approximately $4,167. The procurement was open to competition, and the contract is now in an awarded status, though the vendor identity is not disclosed in the provided data.
• Scope: Supply of frozen vegetables (bulk and packaged) for county use.
• Quantities: Ranges from 2 to 15 units per line item, total awarded quantity 119 units.
• Financials: Total awarded amount $4,167 across all line items.
Attached files
The award documents live at the source — open the contract source above to download them.