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  5. ›RFP –EGGS, GRADE A SHELLED, FRESH

Vermont Office of Purchasing and Contracting·Vermont

RFP –EGGS, GRADE A SHELLED, FRESH

Closes 5/28/2025$50k – $200kRequest for Proposal
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Description

The Vermont Office of Purchasing and Contracting has issued a Request for Proposal (RFP) for the supply of Grade A, shelled, fresh eggs. The RFP is available for download on the state's website, and vendors are responsible for periodically checking the website for updates and amendments. The contract is for the State of Vermont, and the estimated dollar value is $0.00, which may indicate that the actual value is not yet determined or is confidential. Key aspects of the job include: • Supplying Grade A, shelled, fresh eggs • Compliance with the terms and conditions of the RFP • Meeting the delivery requirements specified in the RFP • Providing high-quality products and services The vendor should be able to provide a reliable and consistent supply of fresh eggs, meeting the state's requirements and specifications.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Deborah LaRose

[email protected]

(802) 249-2817

Key dates

Opened
5/14/2025
Closes
5/28/2025

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
424990

Budget estimate

$50,000 – $200,000

The estimated dollar value of the contract is $0.00, which may indicate that the actual value is not yet determined or is confidential. However, based on the average cost of eggs and the potential quantity required by the state, a rough estimate for the contract value could be between $50,000 and $200,000. This estimate is highly speculative and may not reflect the actual value of the contract. Factors that may influence the likely payment range include the quantity of eggs required, the delivery frequency, and the duration of the contract.

AI estimate from the solicitation

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