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  5. ›Beaufort County Schools Milk Bid for 2026-27

North Carolina Beaufort County Board of Education·North Carolina

Beaufort County Schools Milk Bid for 2026-27

Closes 4/30/2026$500k – $1MInvitation for Bid
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Description

The Beaufort County Schools Nutrition Services is seeking bids for milk and dairy products for the period of August 1, 2026, to July 31, 2027, with an option to extend for an additional four years. The bid requires the distributor to provide the best manufacturer or packer "cost" pricing by item, including freight, for the longest lock-in period. The distributor must also comply with the "Buy American" provision and provide a current Hazard Analysis Critical Control Point (HACCP) summary. Some key points to consider: * The distributor must have a minimum of one year of experience in commercial food warehousing and delivery. * The distributor must maintain all necessary insurance, including comprehensive general liability insurance, property damage insurance, workers' compensation insurance, and automobile liability insurance. * The distributor must provide evidence of required insurance and maintain a certificate of authority from the Secretary of State of North Carolina. * The bid award method is firm unit price by line item specification, where the award is given to the distributor with the lowest price per serving per line item. * The contract may be terminated if the distributor fails to fulfill its obligations, and the school district reserves the right to enforce performance in any manner prescribed by law.

Attached files

Contact

Joanne Kirven(SN Program Director)

[email protected]

Key dates

Opened
4/16/2026
Closes
4/30/2026
Duration
1 year

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
311513
Solicitation №
150-RFP043026

Budget estimate

$500,000 – $1,000,000

The budget for this contract is difficult to estimate without knowing the specific prices and quantities of the milk and dairy products. However, based on the fact that the contract is for a large school district and the products are essential for the school meal programs, the budget could be substantial. Assuming an average cost of $1.50 per gallon of milk and an average daily consumption of 500 gallons per day, the total annual cost would be approximately $270,000. Adding other dairy products such as cheese, yogurt, and butter, the total annual cost could be in the range of $500,000 to $1,000,000. Therefore, the estimated budget range for this contract could be between $500,000 and $1,000,000 per year, depending on the specific products and quantities purchased.

AI estimate from the solicitation

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