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  1. Bid Banana
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  3. ›Tennessee
  4. ›Food and Beverage Services
  5. ›IFB 01212026MT - SUMMER MILK REFRIGERATED JUICE BID SY 2026

Memphis-Shelby County Schools·Tennessee

IFB 01212026MT - SUMMER MILK REFRIGERATED JUICE BID SY 2026

Closes 1/21/2026$500k – $1.5MInvitation for Bid
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Description

The Shelby County Board of Education (SCBE) is seeking a fixed‑price, non‑exclusive contract to supply refrigerated, milk‑based juice products for the 2026 summer school year. The contract covers a wide range of milk formats (low‑fat, skim, lactose‑free, whole, chocolate) and 100 % fruit juices (orange, apple) in 1/2‑pint cartons and 4‑oz containers. All items must meet USDA child‑nutrition standards, be delivered on wooden four‑way pallets within specified temperature ranges, and retain at least 50 % of shelf life at receipt. SCBE will evaluate bids on an “all‑or‑none” basis; vendors must submit a complete bid package that includes extensive certifications (Buy‑American, de‑barment, HACCP, GAP/GMP, anti‑bribery, non‑collusion, etc.) and product documentation (nutrient analysis, CN/crediting label, MSDS). The performance period runs from late May to the end of July 2026, with optional renewal periods up to one year or six months. Late‑delivery penalties and a $600 “lumping” fee for pallet violations apply. • Supply of refrigerated milk‑based juice and fruit juice (≈ 638 k units total) meeting USDA nutrition and labeling requirements. • Mandatory documentation: insurance, Buy‑American certification, HACCP/GAP, de‑barment affidavit, anti‑bribery, non‑collusion, E‑Verify, background checks, state non‑boycott certifications, etc. • Delivery on 40″ × 48″ wooden pallets, max 48 cases per pallet, temperature ≤ 40 °F (refrigerated) or ≤ 0 °F (frozen), with at least 50 % remaining shelf life.

Attached files

Contact

Mary Taylor(Procurement Manager)

[email protected]

(901) 416-5550

Key dates

Opened
1/7/2026
Questions due
1/14/2026
Closes
1/21/2026
Duration
67 days

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
424420
Solicitation №
IFB 01212026MT

Budget estimate

$500,000 – $1,500,000

Based on the estimated 638,100 units and typical unit prices for school‑nutrition milk and juice (roughly $0.50‑$2.00 per unit), the total contract value is likely between $0.3 million and $1.3 million. Considering additional fees (insurance, certifications) and the district’s USDA entitlement (~$4.7 million), a reasonable ball‑park for the vendor’s earnings is $0.5 million to $1.5 million.

AI estimate from the solicitation

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