Feasibility Study for Value-Added Food Processing Center

The contract is for a feasibility study for a value-added food processing center in Frederick County, Maryland. The study will be conducted by the selected vendor, who will provide a technical proposal, price proposal, and other required documents. The contract is expected to be awarded to one of the three shortlisted vendors: Whitney, Bailey, Cox & Magnani, LLC, Robertson Design, LLC, or HR&A Advisors, Inc. The scope of work includes conducting a feasibility study, providing a technical proposal, and submitting a price proposal. • The RFP was issued on January 4, 2022, and the deadline for submission was February 1, 2022. • A pre-bid conference was held on January 18, 2022, to discuss the objectives and answer questions related to the solicitation. • The contract is expected to be awarded in progress, and the award will be listed on the website after final award by the county.