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  5. ›FROZEN & STAPLE FOOD - BID #: SFS-2627-007

Iberville Parish School Board·Louisiana

FROZEN & STAPLE FOOD - BID #: SFS-2627-007

Closes 5/11/2026$200k – $500kInvitation for BidLogin required
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Description

The Iberville Parish School Board’s Child Nutrition Program is seeking sealed‑bid suppliers to provide a full range of frozen and staple food items for its schools. Bidders must use the board‑issued bid form, submit sealed packages by the specified deadline, and may obtain the bid documents at the central office or online. Two addenda have been issued to correct Section 9 of the original bid packet. • Bid opening: Monday, May 11 2026 at 9:00 a.m. CST, at 58030 Plaquemine Street, Plaquemine, LA 70764. • Required delivery: Ongoing supply of frozen and staple foods to school nutrition locations throughout the parish. • Submission: Sealed bid envelope clearly marked with title, opening date, and bid number; electronic submission also permitted via Central Bidding. • Addenda: Two corrective addenda (April 23 2026) clarifying award specifications. • Contact: AlNita J. Miller, Executive Director of Operations, (225) 687‑4341, [email protected].

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

AlNita J. Miller(Executive Director of Operations)

[email protected]

(225) 687-4341

Key dates

Opened
4/23/2026
Closes
5/11/2026

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
Bid #: SFS-2627-007

Budget estimate

$200,000 – $500,000

Based on typical school‑district food supply contracts for a parish of this size, annual spend on frozen and staple items often ranges between $200 k and $500 k. The contract likely covers multiple delivery points and a multi‑year horizon, so the vendor’s revenue could fall within that band, depending on volume, product mix, and pricing negotiations.

AI estimate from the solicitation

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