B5936: Requirements Contract for Fresh and Frozen Bakery Products Distribution

This solicitation seeks a requirements contract to acquire, warehouse, handle, and distribute fresh, frozen, and par‑baked bread and related grain products to approximately 1,300 public schools across New York City. The contract will be structured into six aggregate classes and will serve the Department of Education’s Office of Food and Nutrition Services. No submission deadline is currently set, as the bid due date has been postponed. • Scope includes procurement, storage, and delivery of bakery items to schools. • Serves roughly 1,300 NYC schools, requiring large‑scale logistics and supply chain management. • Six aggregate classes define product categories and volume tiers. • Vendor must access the NYC Vendor Portal to obtain the full RFB documentation. • Pre‑bid conference scheduled for August 20 2025 via Microsoft Teams.