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  5. ›2607RFP - Fire Station #1 Restaurant Development

City of Daytona Beach·Florida

2607RFP - Fire Station #1 Restaurant Development

Closes 2/10/2026$500k – $2MRequest for Proposal
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Description

The City of Daytona Beach is seeking proposals from qualified respondents to convert Fire Station One into a fully equipped sit-down restaurant(s) and lounge establishment. The historic Fire Station One is located at 301 Beach Street in Daytona Beach and offers an exceptional canvas for conversion into a vibrant full-service restaurant. The selected company will be responsible for operations, marketing and advertising, staffing, cleaning, and maintenance within and around the structure, as well as obtaining all required permits and licenses. Key goals of the project include historic preservation with modern functionality, destination dining experience, cultural and community connection, architectural identity and coastal charm, and outdoor enhancements and streetscape integration. • The restaurant should retain and highlight the architectural integrity of Historic Fire Station One while adapting it for high-quality restaurant use. • The restaurant should establish a destination dining experience that not only serves exceptional cuisine but also acts as a destination, drawing patrons from across the region. • The restaurant should leverage the historic setting to create a space that feels authentic and meaningful, enhancing the sense of place on Beach Street and serving as a community gathering spot. • Building improvements should be consistent with the area’s coastal aesthetic while respecting the original firehouse structure. • Landscape and exterior improvements should complement the building façade and create a welcoming, visually engaging street presence. • Signage should be thoughtfully integrated into the design and must comply with the City’s Land Development Code.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Purchasing Purchasing(Purchasing Agent)

[email protected]

(386) 671-8082

Key dates

Opened
12/9/2025
Questions due
2/3/2026
Pre-bid meeting
12/17/2025
Closes
2/10/2026

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
722511
Solicitation №
2607RFP

Budget estimate

$500,000 – $2,000,000

The budget for this project is not explicitly stated, but based on the scope of work, it can be estimated that the annual lease fee and operating expenses could range from $500,000 to $2 million, depending on the final lease terms and the proposer's business plan. Factors that may influence the likely payment range include the proposer's experience in operating similar restaurants, the proposed menu and pricing, and the expected customer traffic and revenue.

AI estimate from the solicitation

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