RFP 27-1005 – Richmond International Airport Concessions Collections – Food, Beverage and Retail

The Capital Region Airport Commission is seeking qualified firms to develop, lease, and operate a multi‑package concession program at Richmond International Airport. The scope is divided into three collections: a coordinated culinary collection of five food‑and‑beverage venues, a marketplace collection of six retail and café locations, and a nationally branded quick‑service restaurant partnership. Offerors must review the Common RFP, specific package guides, sample leases, exhibits, and any issued addenda. Mandatory elements include submission of a comprehensive proposal meeting detailed operational, financial, and branding requirements for each package. • Operate five coordinated food‑and‑beverage premises (Package 1) • Manage six retail and café locations (Package 2) • Partner with a qualified small‑business concessionaire to run a nationally branded QSR (Package 3) • Provide detailed plans for staffing, inventory, marketing, and compliance with airport regulations