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  5. ›State Farm Meat Plant - Lean Raw/Frozen Chicken Tenders…

DOC - Division of Institutions·Virginia

State Farm Meat Plant - Lean Raw/Frozen Chicken Tenders, Strips or Ends - Delivered

Closes 7/27/2026$50k – $200kRequest for Quotation
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Description

This solicitation seeks a vendor to provide raw, non‑breaded, lean chicken tenders, strips, and frozen pieces to the State Farm Meat Plant located in State Farm, VA. The requirement is for a small‑business set‑aside contract and the bid deadline is July 27, 2026. The buyer is Deborah Ayers. • Product: Raw, non‑breaded, lean chicken tenders, strips, and frozen pieces (specifications attached). • Delivery location: State Farm Meat Plant, 1954 State Farm Road, State Farm, VA 23160. • Contract type: Quick Quote (RFQ) with a small‑business set‑aside priority. • Deadline: Submissions due by July 27, 2026; no pre‑bid meeting or site visit indicated.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Deborah Ayers(Buyer)

Key dates

Opened
7/20/2026
Closes
7/27/2026

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
311615
Solicitation №
QQ-124705

Budget estimate

$50,000 – $200,000

Based on typical pricing for bulk frozen chicken tender contracts for a medium‑size meat processing facility, the total contract value is likely in the low‑six‑figure range. Assuming an average price of $2‑$4 per pound and an estimated requirement of 25,000‑50,000 lb, the contract could be roughly $50,000 to $200,000. This estimate accounts for product cost, transportation, and a modest margin for the supplier.

AI estimate from the solicitation

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