The City of New York, through DCAS, is seeking vendors to provide a wide range of NY‑State‑sourced frozen meat, poultry, and fish products for a one‑year requirements contract serving the Department of Correction. Bidders must submit a completed bid sheet (Version 3) via PASSPort, meet strict sourcing, labeling, and certification standards, and be ready to deliver large volumes on a delivered (FOB Destination) basis.
• Required items include specific beef cuts, ground beef blends, turkey (ground, thigh, breast), chicken leg quarters, chicken thigh meat, chicken breast, frozen salmon fish cakes, whiting, and crusted tilapia – all NY‑State sourced, with halal or antibiotic‑free specifications where indicated.
• Quantities total roughly 500,000 – 600,000 lb (or equivalent cases), with detailed packaging, catch‑weight sheet, and nutrient limits (e.g., ≤ 290 mg sodium per serving).
• Mandatory documentation (nutrition labels, NY‑State sourcing proof, halal/kosher certificates, etc.) must be submitted with the bid or within 7 calendar days of a city request.
• Bid opening and submission deadline: October 9 2026 at 11:00 AM Eastern; pre‑bid virtual conference held September 10 2026 (optional).
• Contract term: January 1 2027 through December 31 2027, with price‑adjustment provisions every three months after the first three‑month period.