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  5. ›Food Rescue Grants 2027

Hennepin County (Environment and Energy Department)·Minnesota

Food Rescue Grants 2027

Closes 10/7/2026$10k – $150kGrants Notice
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Description

The Hennepin County Environment and Energy Department is issuing a 2027 Food Rescue Grant to fund organizations that collect, redistribute, or process surplus edible food within the county. Applicants must be eligible food‑shelf or food‑recovery nonprofits with collection sites in Hennepin County and be in good standing with the Minnesota Secretary of State. The grant pool is approximately $400,000; individual awards range from $0 up to $100,000 (or $150,000 for collaborative proposals). No matching funds are required. Applications are submitted via the Hennepin County Supplier Portal by October 7, 2026. A virtual informational meeting is scheduled for September 18, 2026 (optional). Questions must be submitted by September 23, 2026. The County will evaluate proposals on project need, service plan, budget, and reporting mechanisms, and may award multiple contracts. • Eligible nonprofit food‑shelf or recovery organizations in Hennepin County • Grant amounts up to $100K (or $150K for joint applications) • Application deadline: 2026‑10‑07 (3 PM CST) • Virtual pre‑application meeting (optional) on 2026‑09‑18 • Questions due by 2026‑09‑23 • Submission via Supplier Portal; no minimum or match required • Total funding available: $400K; multiple awards expected

Attached files

Contact

Christine A Longwell(Senior Contract Specialist)

[email protected]

Key dates

Opened
8/26/2026
Questions due
9/23/2026
Pre-bid meeting
9/18/2026
Closes
10/7/2026

Last updated

Details

Type
Grants Notice
Industry
Environmental Services
NAICS
562920
Solicitation №
GFP0000155

Budget estimate

$10,000 – $150,000

The solicitation states a total funding pool of about $400,000, with individual awards up to $100,000 (or $150,000 for collaborative proposals). Assuming the County awards several contracts, a typical successful applicant could receive anywhere from a modest $10,000 for a pilot effort to the maximum $150,000 for a larger partnership. Factors influencing the budget include the scope of the proposed food‑rescue operation, the number of beneficiaries served, and whether the applicant partners with other organizations.

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