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  5. ›5011-OMHSAS-CSSH MEAT OCTOBER-DECEMBER 2026

Pennsylvania Department of Human Services "prior DPW"·Pennsylvania

5011-OMHSAS-CSSH MEAT OCTOBER-DECEMBER 2026

Closes 8/21/2026$500k – $2MInvitation for Bid
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Description

The Commonwealth of Pennsylvania, Department of Human Services, is seeking a supplier to provide meat products for the first quarter of October-December 2026. The supplier will need to provide various types of meat products, including beef, pork, and veal, as specified in the commodity listings. The products must meet specific requirements, such as fat content, packaging, and labeling. The successful bidder will be required to deliver the products to the Norristown State Hospital. The key aspects of this opportunity include: • Providing meat products that meet specific requirements and standards • Delivering products to the Norristown State Hospital • Meeting the specified packaging and labeling requirements • Complying with the terms and conditions of the contract The scope of work for this project includes providing a wide range of meat products, including beef, pork, and veal, as well as sausage products and cured meats. The successful bidder will need to demonstrate their ability to provide high-quality products that meet the specified requirements and standards.

Attached files

Contact

Aaron Pietlukiewicz(Procurement)

[email protected]

(570) 587-7292

Key dates

Opened
8/7/2026
Closes
8/21/2026
Duration
122 days

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
311611
Solicitation №
6100066340

Budget estimate

$500,000 – $2,000,000

The budget for this opportunity is likely to be substantial, given the wide range of meat products being procured. The exact amount will depend on the prices quoted by the successful bidder, as well as the quantities of each product required. However, based on the types of products being procured, it is estimated that the budget could range from $500,000 to $2 million. This estimate is based on the assumption that the successful bidder will need to provide a large quantity of meat products to meet the requirements of the contract. Factors that may influence the likely payment range include the prices of raw materials, labor costs, and the bidder's profit margin.

AI estimate from the solicitation

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