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  4. ›Request for Information (RFI) SPV Support for Honduras

U.S. Department Of Defense·Pennsylvania

Request for Information (RFI) SPV Support for Honduras

Closes 4/8/2026$10M – $50MRequest for Information
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Description

The Defense Logistic Agency (DLA) is seeking information from potential offerors to determine industry capabilities for providing integrated food services for operation of dining facilities on U.S. military bases in CONUS. The requirements include operating dining facilities, requisitioning and sourcing food items, storing and preparing food, quality control, and personnel management. The DLA is considering expanding its contracting for dining facility management services and is looking for innovative contractual solutions. Some key aspects of the requirement include: • Operating dining facilities on U.S. military bases • Requisitioning and sourcing food items from DLA contracts • Storing, preparing, and serving food • Quality control and quality assurance • Personnel management • Meeting required delivery dates and reporting requirements • Providing chefs, cooks, or food service specialists • Supervision of personnel • Recipe development and nutrition standards • Possible modifications of military dining facilities • Providing flexible dining options, including extended hours, delivery services, and online ordering.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Veronica Faso

[email protected]

(215) 737-7390

Key dates

Opened
9/5/2025
Closes
4/8/2026

Last updated

Details

Type
Request for Information
Industry
Food and Beverage Services
NAICS
311991
Solicitation №
SPE30026RXXXX

Budget estimate

$10,000,000 – $50,000,000

It is difficult to estimate the budget for this opportunity as it is a Request for Information (RFI) and not a solicitation. However, considering the scope of the requirement, which includes operating dining facilities on U.S. military bases, the budget could be substantial. The DLA is looking for a contractor to provide integrated food services, which could involve significant investments in personnel, equipment, and supplies. A rough estimate for the budget could be in the range of $10 million to $50 million per year, depending on the number of locations, the size of the military bases, and the scope of the services required. Factors that may influence the budget include the number of meals served, the cost of food and supplies, labor costs, and the level of service required.

AI estimate from the solicitation

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