• State‑wide mandatory supply of dried legumes to all California agencies.
• Firm‑fixed pricing for a 2‑year base term (optional two 1‑year extensions).
• Minimum 500 lb per order, FOB destination, deliveries to over 60 institutions.
• Must meet USDA Grade 2 standards, hold required licenses, and provide food‑safety documentation.
• Preference incentives available for small‑business, DVBE, TACPA, etc.
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