Description
The North Dakota State University is seeking a qualified restaurant franchisor to design, build‑out, and operate an Asian‑inspired branded food‑service concept inside the Memorial Union Food Court. The vendor will be responsible for renovating approximately 1,500‑1,700 sq ft, procuring all necessary licenses, staffing, menu development (including vegetarian/vegan and healthy‑choice options), and integrating with NDSU’s debit‑card payment system. NDSU will provide utilities and loading‑dock access, while the vendor bears all renovation and equipment costs and must comply with local codes and university policies.
• Minimum 3 years franchising experience; ability to manage full restaurant operations.
• Requirement to submit separate technical and cost proposals by 27 Apr 2026 14:00 CST.
• Vendor must disclose licensing fees, royalty percentages, and any other financial terms; no preset budget is published.
• Contract will include standard university clauses on insurance, indemnification, record retention, and termination.