RFP 26-00004 School Food Service Management Operations

The Hendry County School District is seeking a Food Service Management Company (FSMC) to manage its Nonprofit School Food Service Programs, including the National School Lunch and Breakfast Programs, Summer Feeding Program, and other related services. The selected FSMC will be responsible for managing food services staff, quality control, inventory management, and providing operational and technical support. • The contract will involve managing multiple food service programs, including the National School Lunch Program, School Breakfast Program, and After school snack and Supper Program. • The FSMC will be responsible for staff training and development, as well as compliance with all applicable laws and regulations. • The proposal should include a detailed plan for managing the food services, including menus, nutrition standards, and food safety protocols. • The District is looking for a company with experience in managing school food services and a proven track record of providing high-quality meals and excellent customer service.