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  5. ›Kitchen Equipment Sandburg Servery Line with Installation

Uw Milwaukee·Wisconsin

Kitchen Equipment Sandburg Servery Line with Installation

Closes 3/19/2026$100k – $500kInvitation for Bid
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Description

The University of Wisconsin-Milwaukee is requesting bids for the disconnection and removal of existing kitchen equipment and the delivery, installation, and training associated with new Multiteria kitchen counters, equipment, and related components required to fully renovate the existing servery line at the Sandburg location. The project involves various tasks such as disconnection, removal, delivery, installation, and training. • The project requires the removal of existing kitchen equipment • The installation of new Multiteria kitchen counters and equipment • The delivery and installation of related components • Training associated with the new equipment • The project is for the Sandburg location • A mandatory site visit is required, with RSVP due on March 5, 2026, at 2:00 PM.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Pam Loignon(Agency Contact)

[email protected]

Key dates

Opened
2/25/2026
Site visit
3/5/2026Mandatory
Closes
3/19/2026

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
333319
Solicitation №
2026-UWMIL-01225-RFB

Budget estimate

$100,000 – $500,000

The budget for this project can be estimated based on the scope of work, which includes disconnection, removal, delivery, installation, and training. The cost of new kitchen equipment, labor, and training will contribute to the overall budget. A rough estimate for the budget could be between $100,000 and $500,000, considering the average cost of commercial kitchen equipment and installation services. Factors that may influence the likely payment range include the specific equipment required, the complexity of the installation, and the number of personnel needed for the project.

AI estimate from the solicitation

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