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  4. ›FCI EL RENO FY 26 3RD QTR MEAT

U.S. Department Of Justice·Oklahoma

FCI EL RENO FY 26 3RD QTR MEAT

Closes 3/12/2026$150k – $200kRequest for Quotation
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Description

The Federal Bureau of Prisons, Federal Correctional Institution, El Reno, Oklahoma, intends to issue a solicitation for the requirement of quarterly meat supplies. The contract will be a firm-fixed price contract, and the contractor will be required to deliver the meat products to the Federal Correctional Institution, El Reno, OK. The contractor must provide beef patties, ground beef, chicken leg quarters, chicken patties, chicken boneless/skinless, hot dogs, and turkey roast. The contractor must also comply with various regulations, including the USDA Food Safety Inspection Service (FSIS) Food Standards and Labeling Policy. The contractor must provide a quote for each item, and the Government will award the contract to the responsible offeror whose offer conforms to the solicitation based on price. Key points to consider: * The contract is for a firm-fixed price. * The contractor must deliver the meat products to the Federal Correctional Institution, El Reno, OK. * The contractor must comply with various regulations, including the USDA Food Safety Inspection Service (FSIS) Food Standards and Labeling Policy. * The contractor must provide a quote for each item. * The Government will award the contract to the responsible offeror whose offer conforms to the solicitation based on price.

Attached files

Contact

Nate Long(Contracting Officer)

[email protected]

(405) 319-7638

Key dates

Opened
2/25/2026
Closes
3/12/2026
Projected award
3/12/2026
Duration
15 days

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
311611
Solicitation №
15B50726Q00000014

Budget estimate

$150,000 – $200,000

Based on the quantities of the items to be delivered, the total budget for this contract can be estimated. For example, the contractor must deliver 5,000 pounds of beef patties, 15,000 pounds of ground beef, 20,000 pounds of chicken leg quarters, 800 pounds of chicken patties, 20,000 pounds of chicken boneless/skinless, 2,000 pounds of hot dogs, and 6,000 pounds of turkey roast. Assuming an average price of $3 per pound for beef products, $2 per pound for chicken products, and $4 per pound for turkey products, the total budget can be estimated as follows: 5,000 pounds of beef patties x $3 per pound = $15,000 15,000 pounds of ground beef x $3 per pound = $45,000 20,000 pounds of chicken leg quarters x $2 per pound = $40,000 800 pounds of chicken patties x $2 per pound = $1,600 20,000 pounds of chicken boneless/skinless x $2 per pound = $40,000 2,000 pounds of hot dogs x $3 per pound = $6,000 6,000 pounds of turkey roast x $4 per pound = $24,000 Total estimated budget: $171,600. However, please note that this is a rough estimate and the actual budget may vary depending on the prices quoted by the contractor.

AI estimate from the solicitation

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