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  1. Bid Banana
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  4. ›Food and Beverage Services
  5. ›ADDITIONAL KITCHEN EQUIPMENT

Ector County ISD·Texas

ADDITIONAL KITCHEN EQUIPMENT

Closes 3/25/2026$50k – $200kInvitation for Bid
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Description

The Ector County ISD School Nutrition Department is soliciting sealed bids for Additional Kitchen Equipment. The awarded Vendor will coordinate delivery and uncrating of all equipment with the School Nutrition Coordinator. All prices submitted must be firm, fixed, and inclusive of all freight, shipping, fuel, delivery, and uncrating costs. The equipment shall be delivered F.O.B Destination to the ECISD School Nutrition Warehouse. The bid submissions will be accepted electronically only via the ECISD eBid (Ionwave) system. The bid will be awarded by line item, and each item will be evaluated independently. • The vendor is responsible for delivering the equipment to the warehouse and ensuring it is free of visible freight damage. • The vendor is not responsible for uncrating the equipment or removing debris at the warehouse delivery stage. • The School Nutrition staff will perform the full uncrating at the time of campus installation. • The vendor must inspect crates for visible damage at the time of delivery and document any freight damage accordingly. • The ECISD School Nutrition Department reserves the right to accept or reject any or all bids, waive any irregularities or informalities, and make awards in the best interest of the District.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Jieun Pando(Director of School Nutrition)

[email protected]

(432) 456-9741

Key dates

Opened
2/11/2026
Questions due
3/18/2026
Closes
3/25/2026
Projected award
4/21/2026

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
333415
Solicitation №
26-25SN Addendum 1

Budget estimate

$50,000 – $200,000

The budget for this bid can be estimated based on the type and quantity of kitchen equipment required. Since the document does not provide a specific amount, it is difficult to give an exact estimate. However, considering the equipment is for a school nutrition department, the cost may range from $50,000 to $200,000, depending on the type and quality of the equipment. Factors that may influence the likely payment range include the number of schools, the number of students, and the type of equipment needed.

AI estimate from the solicitation

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