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  5. ›REISSUED – JUNE 2026 MEATPACKING DISTRICT MANAGEMENT…

NYC Meatpacking District Management Association·New York

REISSUED – JUNE 2026 MEATPACKING DISTRICT MANAGEMENT ASSOCIATION REQUEST FOR PROPOSALS TO MANAGE AND OPERATE A YEAR ROUND HOSPITALITY SUBCONCESSION AT GANESVOORT PLAZA

Closes 6/30/2026$350k – $1.4MRequest for Proposal
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Description

The Meatpacking District Management Association (MDMA) is soliciting proposals from qualified firms to operate a year‑round hospitality sub‑concession on Gansevoort Plaza in Manhattan. The selected sub‑concessionaire will be responsible for managing all market‑style food and beverage programming, recruiting and overseeing third‑party vendors, installing and maintaining moveable structures, securing all necessary permits (DOT, health, liquor), providing 24‑hour security, handling sanitation, and delivering regular financial and compliance reporting to MDMA. The contract is structured as a revenue‑sharing sub‑license (initial 2‑year term with one optional 3‑year renewal).

Attached files

Contact

Evan R. Sweet(Director of Neighborhood Operations)

[email protected]

(212) 633-0185

Key dates

Opened
6/1/2026
Questions due
6/12/2026
Pre-bid meeting
6/9/2026
Closes
6/30/2026
Projected award
7/31/2026
Duration
5 years

Last updated

Details

Type
Request for Proposal
Industry
Hospitality and Tourism
NAICS
722310
Solicitation №
PIN#1414

Budget estimate

$350,000 – $1,400,000

The solicitation does not disclose a fixed fee; instead it requires a revenue‑share model (percentage of gross sales or a flat minimum). Based on comparable NYC plaza concessions, annual gross revenue typically ranges from $500 k to $2 M. Assuming the sub‑concessionaire retains 70 % after MDMA fees, expected earnings could be $350 k‑$1.4 M per year, translating to roughly $1.75 M‑$7 M over the maximum five‑year term. Factors influencing the budget include the mix of food‑service concepts, seasonal foot traffic, and the negotiated revenue‑share percentage.

AI estimate from the solicitation

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