Fort Stewart Full Food Service (FFS) Bridge - Sources Sought Notice

The Mission and Installation Contracting Command (MICC) – Fort Stewart is conducting market research to identify companies capable of performing Full Food Services (FFS) at designated dining facilities located at Fort Stewart, Georgia. The general scope of work consists of providing quality services in support of the installation food service program, including dining facility management functions, food receiving and storage, food preparation, food serving, and facility sanitation and janitorial duties. The service outlined in this requirement encompasses the full operation of an Army dining facility. Some key aspects of the job include: * Providing quality food services to support the warfighter with flexible, efficient, and cost-effective service * Managing dining facility operations, including food receiving and storage, food preparation, food serving, and facility sanitation and janitorial duties * Ensuring compliance with applicable safety rules and regulations * Providing administrative support to employees in accordance with state and federal employment policies * Maintaining continuity between support operations at Fort Stewart and the Contractor's corporate offices * Coordinating with the KO and the installation Government staff to support quarterly Performance Management Reviews * Ensuring customer satisfaction and professional and ethical behavior of all Contractor personnel