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  5. ›Pork, Ham Ends & Pieces

Oregon Department of Corrections·Oregon

Pork, Ham Ends & Pieces

Closes 10/23/2026$18k – $30kInvitation for Bid
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Description

The Oregon Department of Corrections is seeking bids for the purchase of 40,000 pounds of boneless, fully‑cooked pork ends and pieces (gluten‑free, low‑sodium, low‑fat) to be delivered to its central distribution center in Salem. The solicitation is an open market competitive sealed‑bid procurement, with electronic submission required via OREGONBUYS. Bidders must meet strict product specifications, packaging constraints, labeling (including FDA Nutrition Facts and Country‑of‑Origin), and provide proof of insurance and any applicable Buy‑Oregon preferences. The contract will be awarded to the lowest responsive, responsible bid, with delivery required within 45 days of order issuance. • Product: Pork, ham ends & pieces, 40,000 lb, catch‑weight cases, max 50 lb per case, palletized, FOB destination. • Delivery: Must be delivered Mon‑Thu 07:00‑12:00 PST, with full transportation cost included in price. • Submission: Electronic bids only, deadline 23 Oct 2026 09:00 AM; questions due 16 Oct 2026 09:00 AM.

Attached files

Contact

Ben Hittle(Procurement/Contracts Specialist)

[email protected]

(000) 000-0000

Key dates

Opened
10/9/2026
Questions due
10/16/2026
Closes
10/23/2026

Last updated

Details

Type
Invitation for Bid
Industry
Food and Beverage Services
NAICS
311612
Solicitation №
S-29100-00018169

Budget estimate

$18,000 – $30,000

Based on the quantity (40,000 lb) and typical market rates for pork ends & pieces (approximately $0.45‑$0.75 per pound), the contract value is likely to fall between $18,000 and $30,000. The estimate factors in the requirement that the unit price must include transportation, packaging, and any applicable surcharges, as well as the possibility of price variation due to market fluctuations or premium specifications (gluten‑free, low‑sodium).

AI estimate from the solicitation

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