The Lower Township Elementary School District is seeking a vendor to supply a full range of milk and dairy products for its four elementary schools for the 2026‑2027 school year. The contract calls for regular deliveries of whole, skim, 1 % and flavored low‑fat milks in various container sizes, installation of refrigerated storage equipment, handling of empty containers, and rapid response to emergency‑delivery requests. The supplier must comply with extensive New Jersey state regulations, including Buy‑American, Right‑to‑Know labeling, local‑milk purchase requirements, and numerous reporting and disclosure obligations. Pricing is based on a margin above the monthly Class I milk price, with monthly invoicing and all freight prepaid by the contractor.
• Deliver milk and dairy products (whole, skim, 1 %, strawberry, chocolate) in 4‑oz, 8‑oz, and 1‑gal containers on Mondays and Thursdays (6:30 a.m.–9:00 a.m.).
• Install and maintain refrigerated storage units at each school within 30 days of request; remove empty containers at each delivery.
• Provide product samples within 5 calendar days of request and respond to emergency‑delivery requests within 3 hours.
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