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U.S. Department Of Defense·Pennsylvania

Food Service Equipment - Camp Lejeune

Closes 4/3/2026$500k – $2MRequest for Quotation
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Description

The Defense Logistics Agency is seeking a contractor to provide food service equipment for the dining facilities at Camp Lejeune. The equipment includes beverage counters, sneezeguards, induction range warmers, and refrigerated merchandisers. The contractor must provide certified installation technicians to install the equipment. The project requires a site visit prior to submitting an offer.

Attached files

Contact

Adam Pollini(Contracting Officer)

[email protected]

(215) 737-0766

Key dates

Opened
3/3/2026
Closes
4/3/2026

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
333310
Solicitation №
SPE3SE25Q0696

Budget estimate

$500,000 – $2,000,000

Based on the provided information, it is difficult to estimate the budget for this project. However, considering the scope of work and the type of equipment required, a rough estimate could be between $500,000 to $2,000,000. This estimate is based on the assumption that the project requires a significant amount of equipment and installation services.

AI estimate from the solicitation

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