STATEWIDE: Meat and Poultry Products

The State of Maryland is seeking a contractor to provide meat and poultry products to state agencies. The contractor will be responsible for delivering products to designated locations within 24-48 hours for emergency requests and within 5 business days for non-emergency requests. The contractor must have at least 3 years of experience in distributing perishable food products to institutional customers and state agencies. The contract will be for a 5-year base period with two 1-year renewal options. Key aspects of the job include: • Delivering meat and poultry products to state agencies • Meeting product specifications and quality standards • Providing usage reports and participating in annual business reviews • Complying with state regulations and laws • Ensuring timely delivery and satisfactory inspection of products