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U.S. Department Of Defense·Pennsylvania

Amendment to Solicitation Notice: Fresh Fruit & Vegetable support for DoD and Non-DoD customers located in the state of Montana

Closes 1/16/2026$500k – $2MRequest for Proposal
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Description

The Defense Logistics Agency (DLA) Troop Support is seeking a contractor to provide fresh fruits and vegetables to support DoD troops and non-DoD customers, including schools and Indian Tribal Organizations, in the state of Montana. The contractor will be required to provide a wide range of fresh produce, including fruits and vegetables, and to deliver these items to various locations in Montana. The contract will be for a period of 24 months, with the option for the Government to extend the contract for an additional period. The contractor will be required to submit pricing for all items in the Schedule of Items, including delivered prices, distribution prices, and contract unit prices. The Government will evaluate proposals based on technical acceptability and price, with the lowest-priced technically acceptable offer being selected for award. • The contractor must have a valid PACA license and a current USDA GAP/GMP audit report or certificate. • The contractor must submit a list of financial arrangements with suppliers, including any rebates or discounts. • The contractor must provide a valid GMP/GAP audit report or certificate for each place of performance. • The contractor must submit a proposal that includes all required documents, including a signed copy of the solicitation, a completed Attachment 1 with proposed prices, and a valid PACA license.

Attached files

Contact

Jennifer DeLange(Contracting Officer)

[email protected]

Key dates

Opened
12/11/2025
Closes
1/16/2026
Duration
24 months

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
311991
Solicitation №
SPE30025R0020

Budget estimate

$500,000 – $2,000,000

The budget for this contract is estimated to be between $500,000 and $2 million per year, based on the estimated quantities of fresh produce required by the Government. The actual budget will depend on the prices proposed by the contractor and the quantities of produce delivered. The contractor will be required to submit pricing for all items in the Schedule of Items, including delivered prices, distribution prices, and contract unit prices. The Government will evaluate proposals based on technical acceptability and price, with the lowest-priced technically acceptable offer being selected for award.

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