The State of Michigan is seeking a contractor to supply and deliver milk, dairy, and related products to state agencies located throughout the Lower Peninsula. The contract will be for a period of 12 months, with the option for renewal. The contractor will be responsible for providing a pricing schedule for the proposed contract activities, including all costs, such as one-time or set-up charges, fees, and potential costs. The contractor must also provide nutritional information and fact sheets for all proposed products. The evaluation process will be based on technical evaluation criteria, including product selection, service, quality, and consistency, as well as pricing. Some key points to consider are:
• The contractor must provide a pricing schedule for the proposed contract activities.
• The contractor must provide nutritional information and fact sheets for all proposed products.
• The evaluation process will be based on technical evaluation criteria, including product selection, service, quality, and consistency, as well as pricing.
• The contractor must be able to deliver products to multiple locations throughout the Lower Peninsula.
• The contractor must be able to provide a high level of customer service, including responding to questions and concerns in a timely manner.
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