The Federal Bureau of Prisons is seeking a vendor to provide subsistence items for the third quarter of FY26. The solicitation includes a list of line-item numbers and items, quantities, and units of measure. Vendors must submit quotes in .pdf format to Patricia Frausto, Contract Specialist, by email to
[email protected]. The completed solicitation package must be returned no later than 3:00 p.m. Pacific Standard Time on March 2, 2026.
Some of the key items to be provided include:
* Beans, Great Northern, In Brine, Meatless
* Pasta, Macaroni, Elbow Form, Whole Wheat Blend
* Cereal, Prepared, Ready to Eat, Wheat, Bran Flakes
* Oils, Salad, Vegetable, Canola (rapeseed), Corn, Cottonseed, Olive (refined)
* Butter, Bulk (Made exclusively from milk or cream or both, with or without common salt)
* Margarine, Reddies, All Vegetable
* Dressing, Salad, Pourable, Regular, Lite or Light, Reduced Fat, or Fat Free
* Sugar, Brown, Light or Dark
* Sugar, White (Refined), Powdered or Confectioners
* Sugar Substitute, Non-Carbohydrate, Saccharin, Acesulfame K, Aspartame, Sucralose, Neotame, or Rebaudioside A
* Syrup, Table, Regular or Light, Any flavor
* Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw and Serve
* Taco Shells, Corn, U Shaped, Enriched
* Tortillas, Wheat, White with spices or herbs, or Other
* Tortilla Chips, Corn, Round or Triangular, Enriched
* Tomatoes, Canned, Diced
* Tomato, Paste
* Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or French Style
* Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style
* Vegetable, Corn, Whole Kernel (Whole Grain), Canned
* Vegetable, Mixed (5-7 way blend mix including carrots, potatoes, green beans, peas, corn, lima beans, and celery), Canned
* Vegetable, Peas, Sweet, Canned
* Vegetable, Spinach, Cut leaf or Sliced, Chopped
* Vegetable, Potatoes, French Fries, Frozen, FRYABLE
* Vegetable, Potatoes, French Fries, Frozen, OVENABLE
* Sauce, Hot, Green, Chipotle, Habanero, Buffalo-style, or Other
* Spices, Bay Leaves, Whole
* Halal Meat - 16 Ounce Turkey Cutlet Meal
* Kosher Bologna Luncheon Meat (chicken or turkey), Frozen
* Kosher Meat - 16 Ounce Chicken Wing Meal
* Certified Kosher Parve - Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw and Serve
* Kosher Parve - 16 Ounce Fish Fillet Meal
* Kosher Meat - 20 Ounce Spaghetti and Meatballs Meal
* Kosher Parve - 16 Ounce Pasta with Vegetable Protein Meat Sauce Meal
* Kosher Dairy - 16 Ounce Vegetable Protein Lasagna Meal
* Garlic Salt
* Kosher Bread, Whole Wheat, Individually Wrapped
* Kosher Dressing, Mayonnaise, Regular, Reduced Fat, Fat Free, or Light
* Coffee Cake Mix
* Dressing, Salad, Pourable, Caesar
* Spices, Cajun Seasoning, Spice Blends