Various Dairy Products

This informal request seeks suppliers to provide a range of dairy and related food products for residents of the Joint Joint Commission (JJC) facilities. The procurement includes multiple cheese varieties, yogurts, puddings, eggs, margarine, and purified water, each with specified quantities. The contract will be awarded on a “best price” basis once the bid closes, and the supplier must deliver the items as stipulated. • 12 distinct line items covering cheeses, yogurts, desserts, eggs, margarine, and water. • Quantities range from 1 to 5 units per line item, with a total contract value just over $1,000. • Delivery is expected shortly after award; the solicitation is informal and sealed, with no pre‑bid conference.