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  4. ›Full Food Services - Fort Gordon, Georgia

U.S. Department Of Defense·Georgia

Full Food Services - Fort Gordon, Georgia

Closes 3/16/2026$10M – $97MRequest for Proposal
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Description

The Mission Installation and Contracting Command (MICC) - Fort Gordon is seeking a contractor to provide full food services for five dining facilities at Fort Gordon, Georgia. The contractor will be responsible for providing quality food services, managing dining facility operations, and performing custodial and sanitation duties. The contract will be for a base year plus four option periods, with a total estimated value of $97 million. * Key responsibilities include: * Providing quality food services to support the warfighter with flexible, efficient, and cost-effective service * Managing dining facility operations, including food preparation, facility sanitation, and janitorial duties * Performing custodial and sanitation duties, including cleaning and sanitizing food contact surfaces and equipment * Providing holiday decorations and participating in the Commander's Food Service Incentive Awards Program * Maintaining a quality control process to ensure services are performed in accordance with the contract

Attached files

Contact

Kaitlyn Lancaster(Contracting Officer's Representative (COR))

[email protected]

Key dates

Opened
3/3/2026
Closes
3/16/2026
Duration
60 months

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
A041301

Budget estimate

$10,000,000 – $97,000,000

The estimated budget for this contract is $97 million over a period of 5 years, with a minimum guarantee of $10,000. The actual budget will depend on the number of meals served and the pricing matrix provided by the contractor.

AI estimate from the solicitation

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