The Burlington Township Board of Education is seeking sealed bids to provide a comprehensive ice‑cream program for the 2026‑2027 school year, including over 30 specific ice‑cream products, associated packaging, nutritional documentation, and the provision, installation, and free servicing of refrigerated cabinets at each school. Vendors must meet extensive New Jersey state and federal regulations (Buy‑American, prevailing‑wage, EEO, ADA, HACCP, etc.), deliver between 8 AM‑12 PM, and assume responsibility for any equipment failure. The contract runs from July 1 2026 to June 30 2027 with monthly invoicing and a 60‑day bid validity.
• Supply of pre‑packaged ice‑cream items in exact quantities, sizes, and flavors as listed in the specification.
• Installation and free maintenance of freezer cabinets for the contract period.
• Full compliance with nutrition guidelines, labeling, and a suite of statutory certifications (EEO, ADA, non‑collusion, political‑contribution, insurance, etc.).
• Delivery FOB to each school, with strict delivery windows and quality‑control inspections.