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  5. ›Meal Preparation and Delivery Services

Metropolitan Government of Nashville and Davidson County·Tennessee

Meal Preparation and Delivery Services

Closes 10/29/2026$3M – $12MRequest for Proposal
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Description

Metro seeks a qualified vendor to provide comprehensive meal preparation and delivery services for seniors and disabled residents throughout Davidson County. The contractor must produce hot, cold, frozen, and shelf‑stable meals that meet federal nutrition guidelines and strict food‑safety standards, and must deliver meals to numerous congregate sites and home‑bound recipients on a daily schedule. A registered dietitian must develop and certify all menus, and the vendor must maintain background‑check compliance for all staff with direct contact. The contract is an indefinite‑delivery/quantity (IDIQ) agreement lasting up to five years, with individual purchase orders issued as needs arise. • Provide daily hot meals to multiple congregate sites (Mon‑Fri) and frozen meals for home‑delivery, including full cutlery kits. • Ensure all meals meet 33 ⅓ % of Dietary Reference Intakes and comply with HACCP, Tennessee health‑department temperature regulations, and the Older Americans Act standards. • Supply a registered dietitian for menu planning, quarterly nutritional analysis, and compliance documentation; retain approved menus for at least three years. • Deliver meals at least two hours before site opening, maintain temperature control during transport, and support Metro’s logistics (loading area, coolers, Cambros, etc.). • Provide required insurance (minimum $1 M/$2 M GL, $1 M auto, workers’ comp, professional liability) and complete extensive statutory affidavits, MISA questionnaire, and background‑check verification.

Attached files

Contact

Joseph McGregor Andrews(Purchasing Agent)

[email protected]

(615) 880-3662

Key dates

Opened
9/29/2026
Questions due
10/14/2026
Pre-bid meeting
10/8/2026
Closes
10/29/2026
Projected award
11/12/2026
Duration
5 years

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
722320
Solicitation №
GG000111

Budget estimate

$3,000,000 – $12,000,000

Because the solicitation does not disclose a total contract ceiling, the estimate is based on typical Metro senior‑meal programs. Assuming an average of 2,000 meals per day at $7‑$10 per meal, annual spend would range from roughly $5 million to $10 million, yielding a five‑year contract value of $25 million‑$50 million. Accounting for potential scaling, a conservative low‑end estimate of $3 million and a high‑end estimate of $12 million are provided.

AI estimate from the solicitation

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