This procurement concerns the purchase of a variety of seasoning products for the JJC resident meals program, including multiple types of gravy mixes, salt seasoning, chicken and beef bases, and assorted spices. The award includes nine line items with specified quantities and total line amounts. The solicitation was posted on the Cuyahoga County Supplier Portal as an informal RFB and was awarded on May 8, 2026.
• Nine distinct seasoning items were awarded, totaling approximately $1,431 in value.
• Quantities range from 2 to 6 units per line item, with unit pricing reflected in the total awarded amounts.
• The contract is managed by Cuyahoga County, but the specific vendor(s) and contact details are not disclosed in the provided data.
Attached files
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