Kitchen Smallwares and Small Equipment

This contract awards the procurement of kitchen smallwares and small equipment for Washington County Public Schools. The solicitation is broken into five groups, with Groups 1‑4 requiring exact brand/model items (spoodles, dishers, thermometers, hotel‑style pans, can openers, scales, etc.) and Group 5 allowing “like‑or‑similar” substitutes. Four vendors were awarded the contract, and the total ceiling value for all line‑items is $36,152.42. The award is a multiple‑vendor, fixed‑price purchase with unit‑price caps for each item. No dates, delivery schedule, or agency contact details are present in the extracted material.