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Awarded contract·Cameron County Purchasing·Texas

JAIL SYSTEM FOOD SERVICES

$1.2MAwarded 8/19/2025Single Award
Contract source

Description

The County of Cameron is procuring a full‑service food‑service operation for its jail system, covering three facilities (Carrizales‑Rucker Detention Center, Ruben M. Torres Detention Center, and Cameron County Jail). The vendor must provide three meals per day, seven days a week, for up to 1,500 inmates and 450 staff meals per day, meet detailed nutrition standards, supply a licensed dietitian, manage all kitchen staffing and equipment maintenance, handle delivery logistics, and operate a 24/7 coffee program. All equipment, chemicals, and certain support services are supplied by the County; the vendor supplies labor, food, uniforms, and internet service. The contract is a one‑year term (Sept 2025‑Sept 2026) with up to two one‑year renewal options and requires a performance bond equal to the full first‑year contract value. Bids were due July 23 2025, and the award was made August 19 2025. • Provide inmate meals (≈1,500 daily) plus 450 officer meals, meeting USDA‑style nutrition specifications. • Supply a Texas‑licensed dietitian, ServSafe‑certified food‑service director, and all kitchen staff; use inmate “trustee” labor only for non‑cooking tasks. • Deliver, maintain, and repair kitchen equipment; operate a 24‑hour coffee service at three locations; furnish internet for kitchen offices. • Contract value is based on a per‑meal price (target $1.16‑$2.15); performance bond equals 100 % of first‑year value; two optional one‑year renewals are available.

Attached files

Key dates

Questions due
6/20/2025
Pre-bid meeting
6/18/2025
Bids closed
7/23/2025
Intent to award
8/19/2025
Awarded
8/19/2025
Contract modified
7/15/2025
Starts
9/1/2025
Ends
9/1/2026Renews
Duration
1 year

Last updated

Details

Award type
Single Award
Procurement
Full and Open Competition
Solicitation
Request for Proposal
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
RFP # 1441

Contract value

$1,200,000

The RFP states the County’s current cost per meal is $2.15 and the target price range is $1.16‑$2.15 per meal. Assuming the contract serves the maximum inmate population (≈1,500) plus 450 staff meals, total daily meals ≈1,950. Over a 365‑day year that equals about 711,750 meals. Using the midpoint of the price range ($1.66) yields an estimated contract value of roughly $1.18 million. Using the upper bound ($2.15) gives about $1.53 million, and the lower bound ($1.16) gives about $0.83 million. A reasonable ballpark, considering possible variations in special‑diet meals and holiday “spirit‑lifter” meals, is therefore approximately $1.2 million.

AI estimate from the award documents

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