Lunch & Breakfast Meats

Cuyahoga County awarded an informal request for bids to supply a variety of lunch and breakfast meat products for county facilities. The award covers nine distinct items ranging from steak‑style meats to smoked sausages and bologna, with total quantities between 1 and 4 units per line item. The combined monetary value of the award is approximately $957.39. • Awarded items include steak‑philly, lunch meat combos, pork sausage (breakfast style and sage patties), Italian sausage links, smoked Polish sausage, turkey bologna, smoked turkey sliced, and beef franks. • Quantities per line range from 1 to 4 units, each priced individually, indicating a unit‑price pricing structure. • The procurement is classified as an informal RFB (Request for Bids) with a close date of June 3 2022.