This informal request for bid (RFB) issued by Cuyahoga County seeks to procure a variety of dairy and related food products for county residents. The award includes multiple line items such as mozzarella cheese, sour cream, ricotta cheese, tzatziki sauce, applesauce cups, purified water, half‑and‑half creamer, vanilla creamer, potato salad, cream cheese (various sizes), margarine, and eggs, each with specified quantities and unit prices. The contract was awarded on August 2 2024, with quantities ranging from 1 to 3 units per item and a total awarded value of approximately $918.
• Scope: Supply of assorted dairy and ancillary food products to Cuyahoga County facilities.
• Procurement Method: Informal RFB (open competition) with sealed bids.
• Award Details: 13 line items awarded; each line specifies quantity and total awarded amount.
Attached files
The award documents live at the source — open the contract source above to download them.