Pasta Products

This informal request for proposals issued by Cuyahoga County sought a variety of pasta products and related food items for the month of March. The award comprised eight line items, including egg noodle, spaghetti, rigatoni, elbow macaroni, farfalle bowtie, stuffing mix, and scalloped potatoes, with quantities ranging from 1 to 3 units per item and unit prices between $29.54 and $69.38. The procurement was conducted via a sealed, informal RFB process, and the contract was awarded on March 11, 2024. • Scope: Supply of assorted dry pasta and side‑dish products for a single‑month period. • Quantity: Total of 13 units across eight distinct product SKUs. • Pricing: Unit‑price based awards (Unit Price) with total line values disclosed. • Procurement Method: Informal Request for Bids (RFB) – sealed, open competition.