Dairy Products

Cuyahoga County’s informal request for bid (RFB) resulted in the award of a multi‑item dairy and related food products contract. The procurement covered a variety of items such as whole‑milk mozzarella cheese, parmesan cheese blend, yellow American cheese, sour cream, flavored yogurts, fruit cups, chocolate pudding, applesauce, spring water, French vanilla creamers, potato salad, cream cheese, margarine, and Greek yogurt. Each line item was awarded at a unit price, with quantities ranging from 1 to 5 units per line. • Awarded through Cuyahoga County’s Supplier Portal (event #2927) with the status marked as “Awarded.” • Total estimated contract value is approximately $814 based on the sum of unit prices for all awarded line items. • The procurement is classified as an informal RFB, implying a full and open competition among suppliers, though the specific winning vendor(s) are not identified in the provided data.