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  4. ›MSG Detachment Cook Services Contract Jan 01, 2026, to Dec…

U.S. Department Of State·District of Columbia

MSG Detachment Cook Services Contract Jan 01, 2026, to Dec 31, 2030

Closes 12/9/2025$500k – $2.5MRequest for Quotation
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Description

The U.S. Embassy Skopje has a requirement for a contractor to provide food services for the Marine Security Guards. The contractor will be responsible for preparing meals, cleaning the kitchen, and maintaining the food service area. The contract will be for a one-year period with four optional years. The contractor must provide all necessary personnel, equipment, and supplies to perform the work. The contractor will be required to comply with all applicable laws, regulations, and standards. Key aspects of the job include: • Providing food services for the Marine Security Guards • Preparing meals, cleaning the kitchen, and maintaining the food service area • Complying with all applicable laws, regulations, and standards • Providing all necessary personnel, equipment, and supplies • Maintaining discipline and order at the site • Ensuring the safety and security of the food service area

Attached files

Contact

Michael J. Fundahn(Contracting Officer)

[email protected]

(389) 231-020001

Key dates

Opened
11/20/2025
Pre-bid meeting
12/1/2025Mandatory
Closes
12/9/2025
Duration
60 months

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
19MK8026Q0006

Budget estimate

$500,000 – $2,500,000

The budget for this contract is estimated to be around $100,000 to $500,000 per year, based on the firm fixed price for the Base Year and the four optional years. The total budget for the five-year period could be around $500,000 to $2,500,000. This estimate is based on the assumption that the contractor will provide all necessary personnel, equipment, and supplies to perform the work, and that the contract will be awarded for the full five-year period. Factors that may influence the likely payment range include the number of meals prepared, the cost of ingredients and supplies, and the level of service required.

AI estimate from the solicitation

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