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U.S. Department Of Defense·Pennsylvania

SPE300-26-R-0001 Subsistence Prime Vendor (SPV) Southwest Asia and Eastern Africa (SWAEA)

Closes 3/9/2026$800M – $1200MRequest for Proposal
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Description

The Defense Logistics Agency-Troop Support (DLA-Troop Support) is seeking a Subsistence Prime Vendor to provide full-line food distribution and non-food items to military and other federally funded customers in Southwest Asia and Eastern Africa. The contract will be for a term of 60 months, with three separate pricing tiers. The vendor will be required to support all authorized DLA customers in the region, including those in remote locations. The vendor must be capable of supplying a wide range of products, including chilled, semi-perishable, and perishable food items, as well as non-food items such as food service operating supplies and ship store items. • The vendor will be responsible for delivering products to various ports in the region. • The vendor must have the ability to manage inventory, warehouse, and transportation logistics. • The vendor will be required to comply with all applicable laws and regulations, including those related to food safety and security. • The vendor must have experience in providing similar services to the military or other government agencies. • The vendor will be required to provide pricing information and other documentation as part of the proposal. • The vendor must be registered in the System for Award Management (SAM) and have a unique entity identifier. • The vendor will be evaluated based on factors such as price, technical capability, and past performance.

Attached files

Contact

Tina Frederico(Contracting Officer)

[email protected]

(215) 737-4545

Key dates

Opened
12/12/2025
Questions due
12/22/2025
Closes
3/9/2026
Duration
60 months

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
311999
Solicitation №
SPE300

Budget estimate

$800,000,000 – $1,200,000,000

Based on the estimated value of $985,000,000.00, the budget for this contract could range from $800,000,000 to $1,200,000,000 over the 60-month contract period, depending on the actual costs of goods and services provided. The budget will be influenced by factors such as the prices of food and non-food items, transportation costs, and the volume of products delivered.

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