PRODUCE DELIVERY MARGIN

The Passaic County Technical Vocational Schools district is seeking competitive bids to provide the delivery margin for all fresh produce required by its Food Service Department for the 2026‑2027 school year. The contractor will purchase USDA‑grade #1 produce, apply a predetermined margin to the net cost, and deliver the items to designated cooler locations, handling shipping, inside delivery, and set‑up within five school days. The award will be a one‑year contract funded entirely by the National School Lunch Program, with a bid guarantee of 10 % (capped at $20,000) and extensive insurance and certification requirements. • Scope: Purchase, margin calculation, and delivery of fresh USDA‑grade produce to district facilities (inside delivery & set‑up). • Financials: Estimated contract value $300‑$325 k; bid bond max $20 k; payment 30‑60 days after invoicing. • Requirements: Certified bid guarantee, ownership disclosure, non‑collusion affidavit, extensive insurance, and compliance with federal school‑lunch regulations.