Catered Meal Services - 1136th MTC - Bangor, Etna and Chester, ME

The Maine Army National Guard (MEARNG) 1136th MTC requires catered meal services for approximately 65 soldiers during a 15-day training event. The contractor must provide all personnel, equipment, tools, materials, supervision, and quality control necessary to serve catered meals as defined in the performance work statement (PWS). • The contractor shall provide breakfast and dinner meals, each including a variety of food items, such as starch, fruit, eggs, baked goods, meat entrees, and beverages. • The contractor shall deliver meals to the designated locations, including the Plymouth Training Area and other specified sites. • The contractor shall ensure that all meals are prepared and served in accordance with the PWS and Technical Exhibit 2. • The contractor shall coordinate with the Government Point of Contact (POC) to ensure timely delivery of meals. • The contractor shall provide all necessary personnel, equipment, and materials to perform the work.