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  4. ›Meals for Survivors Request for Information (RFI)

U.S. Department Of Homeland Security·District of Columbia

Meals for Survivors Request for Information (RFI)

Closes 3/27/2026$1M – $10MRequest for Information
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Description

The Federal Emergency Management Agency (FEMA) is seeking information from industry sources to identify and assess their capabilities to provide disaster meals in support of emergency response and steady-state operations within the Continental United States (CONUS) and Outside the Continental United States (OCONUS). The information collected will be used to support contingency planning, requirements development, and operational readiness assessments related to mass feeding operations during natural disasters, humanitarian assistance, and other emergency response scenarios. Key requirements include the ability to provide shelf-stable and special dietary meals, rapid mobilization, and sustain operations to CONUS and OCONUS locations. Respondents should provide their capability to meet the packaging specifications outlined in the Statement of Work, estimated per meal pricing models, and any challenges they foresee with the SOW. • Ability to provide shelf-stable and special dietary meals • Rapid mobilization and sustain operations to CONUS and OCONUS locations • Meet packaging specifications outlined in the Statement of Work • Estimated per meal pricing models • Ability to support steady-state stock replenishment and emergency response scenarios

Attached files

Contact

Danyelle Wilcox(Contracting Officer)

[email protected]

Key dates

Opened
1/13/2026
Questions due
3/16/2026
Pre-bid meeting
2/2/2026
Closes
3/27/2026

Last updated

Details

Type
Request for Information
Industry
Food and Beverage Services
NAICS
311991
Solicitation №
70FB7026I00000001

Budget estimate

$1,000,000 – $10,000,000

The budget for this opportunity is difficult to estimate, as the document does not provide a specific contract value or pricing information. However, based on the requirements for disaster meal production and delivery, it is likely that the contract value will be substantial, potentially in the range of $1 million to $10 million per year, depending on the scope of the contract and the number of meals required. Factors that may influence the likely payment range include the frequency and severity of natural disasters, the number of people affected, and the cost of ingredients and logistics.

AI estimate from the solicitation

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