Food Service Equipment

The US Army is soliciting quotations for commercial food service equipment. The required equipment includes a combination oven, double deck convection ovens, a pass-thru refrigerator, a reach-in freezer, commercial microwaves, and a display freezer. • Quantity: 1 combination oven • Quantity: 5 double deck convection ovens • Quantity: 1 pass-thru refrigerator • Quantity: 1 reach-in freezer • Quantity: 2 commercial microwaves • Quantity: 1 display freezer This opportunity seems to be for a one-time purchase of food service equipment, and the successful bidder will be expected to deliver the equipment as specified.