Dining Facility Equipment with installation and removal

The opportunity is for the provision of dining facility equipment, including a pass-thru refrigerator, combi oven, convection oven gas, and range 36 inch 6 burner open gas. The scope of work also includes installation and removal of the equipment. • The equipment to be provided includes a pass-thru refrigerator, combi oven, convection oven gas, and range 36 inch 6 burner open gas. • The contractor will be responsible for installation and removal of the equipment. • The opportunity is for the Army, and the contact person is Jose Escalante.