Tenant, Food and Beverage Concession at MADE Bush Terminal RFP

The New York City Economic Development Corporation (NYCEDC) is seeking proposals for an anchor food and beverage concession in the Café Building at MADE Bush Terminal. The ideal respondent will oversee the development, operations, and maintenance of a distinguished amenity for this emerging waterfront destination. Key considerations for the proposal include vision alignment with MADE’s values and goals, financial feasibility, relevant experience, design and build teams’ relevant experiences, local experience, and M/WBE commitment. The project has M/WBE participation goals, and all respondents will be required to submit an M/WBE Participation Proposal with their response. • The concession should provide a unique and high-quality food and beverage experience for the tenants and visitors of MADE Bush Terminal. • The respondent should have relevant experience in developing and operating food and beverage concessions. • The proposal should include a detailed business plan, marketing strategy, and financial projections. • The respondent should be committed to meeting the M/WBE participation goals and submitting an M/WBE Participation Proposal.