The Morrow County Parks Department awarded a contract to operate the OHV Landing Kitchen at the county’s off‑highway vehicle park. The contractor will run the kitchen four days per week (Thu‑Sun) plus holidays and special events, provide a detailed menu, maintain all required food‑safety permits, and remit 10 % of gross monthly sales to the county. Janitorial supplies and equipment are supplied by the county; the contractor must handle staffing, daily cleaning, and revenue reporting. The agreement runs from early May through mid‑November 2025 with an annual review that could lead to renewal.
• Operate “Landing Lodge” kitchen, Thursday–Sunday, all holidays, and special events.
• Submit detailed menu, obtain Oregon food‑sanitation permits, and maintain workers’ compensation & liability insurance ($1 M minimum).
• Pay the county 10 % of monthly gross revenue; monthly statements due by the 15th of the following month.